- pressure roasting
- обжаривание под давлением
Англо-русский словарь по пищевой промышленности. 2013.
Англо-русский словарь по пищевой промышленности. 2013.
Pressure cooking — is a method of cooking in a sealed vessel that does not permit air or liquids to escape below a preset pressure. Because the boiling point of water increases as the pressure increases, the pressure built up inside the cooker allows the liquid in… … Wikipedia
Roasting — Roast redirects here. For other uses, see Roast (disambiguation). A Sunday roast consisting of roast beef, roast potatoes, vegetables, and yorkshire pudding Roasting is a cooking method that uses dry heat, whether an open flame, oven, or other… … Wikipedia
steam roasting — обжаривание с использованием пара low roasting обжаривание при невысокой температуре high roasting обжаривание при высокой температуре fluidized roasting обжаривание в кипящем слое pressure roasting обжаривание под давлением flame roasting… … English-Russian travelling dictionary
Dry roasting — See also: Coffee roasting Coffee beans being roasted Dry Roasting is a process by which heat is applied to dry foodstuffs without the use of oil or water as a carrier. Unlike other dry heat methods, dry roasting is used with foods such as nuts… … Wikipedia
Coffee roasting — machine Light roasted coffee beans … Wikipedia
Coffee preparation — For the agricultural and industrial processes for producing whole coffee beans, see Coffee processing. Coffee preparation is the process of turning coffee beans into a beverage. While the particular steps needed vary with the type of coffee… … Wikipedia
metallurgy — metallurgic, metallurgical, adj. metallurgically, adv. metallurgist /met l err jist/ or, esp. Brit., /meuh tal euhr jist/, n. /met l err jee/ or, esp. Brit., /meuh tal euhr jee/, n. 1. the technique or science of working or heating metals so as… … Universalium
Coffee — This article is about the beverage. For the bean it is made from, see Coffee bean. For other uses, see Coffee (disambiguation). Coffee A cup of black coffee Type Hot Country of origin … Wikipedia
Espresso — This article is about the coffee preparation method and the resulting beverage. For other uses, see Espresso (disambiguation). Petit noir redirects here. For French wine grapes also known as Petit noir, see Jurançon (grape) and Négrette. Espresso … Wikipedia
Outline of food preparation — Food preparation at the Naval Air Station, Whidbey Island, Washington state … Wikipedia
zinc processing — Introduction preparation of the ore for use in various products. Zinc (Zn) is a metallic element of hexagonal close packed (hcp) crystal structure and a density of 7.13 grams per cubic centimetre. It has only moderate hardness and can … Universalium